Wine TastingEnjoy a curated selection of exquisite Portuguese wines at the hotel's private wine cellar, accompanied by insightful explanations from knowledgeable sommeliers.

Pastry Making ClassImmerse yourself in the flavors and techniques of Portuguese pastries, learning how to make iconic delicacies such as pasteis de nata with skilled local pastry chefs.

Traditional Portuguese CookingTake part in interactive cooking classes where you'll learn to prepare traditional Portuguese dishes like bacalhau a bras and cataplana de marisco from experienced local chefs.

Olive Oil TastingExplore the world of high-quality olive oils, complete with tastings, aroma assessments, and pairing suggestions, led by experts passionate about this quintessential Mediterranean ingredient.

Fruit and Vegetable HarvestingDiscover the joy of picking fresh fruits and vegetables from the hotel's own organic garden, followed by a delightful farm-to-table cooking experience using the harvested produce.

Mixology MasterclassEnhance your cocktail-making skills in an engaging mixology class, where expert bartenders will guide you through the creation of signature Portuguese cocktails like the Porto Flip or Ginjinha.