Olive Oil TastingImmerse yourself in the flavors of the region with a guided tasting of locally-produced olive oils, where you can learn about the different varieties and their characteristics.

Cooking ClassesDiscover the secrets of traditional Italian cuisine during interactive cooking classes led by expert chefs, who will teach you how to prepare authentic dishes using fresh, local ingredients.

Wine Appreciation WorkshopsEnhance your knowledge and appreciation of Italian wines with informative workshops that showcase the diverse range of varietals and provide insights into the winemaking process.

Gelato MakingJoin a hands-on gelato-making session where you can learn the art of creating this creamy Italian treat, from choosing the finest ingredients to mastering the perfect texture and flavor.

Traditional Pastry WorkshopsDelve into the world of Italian pastry-making and try your hand at crafting delectable desserts, such as cannoli, sfogliatelle, and tiramisu, guided by expert pastry chefs.

Artisanal Cheese TastingSample a variety of locally-produced cheeses, including renowned specialties like pecorino and caciocavallo, as you learn about their production methods and distinct characteristics.