Gastronomic workshopsIndulge in the art of French cuisine with hands-on cooking classes led by expert chefs, where you'll learn to prepare traditional dishes using exquisite local ingredients.

Wine tasting sessionsDiscover the rich diversity of French wines with personalized tasting sessions, guided by a sommelier who will introduce you to the intricacies of different grape varieties and regions.

Truffle hunting adventuresEmbark on an exciting excursion to search for the highly-prized black truffles of the region, accompanied by a skilled truffle hunter and their trained canine companion.

Farm-to-table experiencesImmerse yourself in the local agricultural heritage by participating in farm visits, where you can gather fresh produce and learn about sustainable farming practices.

Oyster toursEmbark on a tour of the nearby oyster farms and witness firsthand the meticulous process of cultivating these delectable mollusks, followed by a tasting of the finest oysters paired with local sparkling wines.

Cheese appreciation sessionsDelve into the world of French cheesemaking as you sample a variety of artisanal cheeses, learning about the different flavors, textures, and production techniques.