Gastronomic delightsExplore the hotel's onsite restaurant, Le Surcouf, which serves a delectable array of French cuisine prepared with locally-sourced ingredients and a dash of creativity.

Wine tasting experiencesJoin sommelier-led wine tastings where you can sample an impressive selection of wines from the renowned vineyards of the nearby region, paired with expertly crafted artisanal cheese and charcuterie boards.

Cooking classesLearn the secrets of traditional Breton cuisine with hands-on cooking classes led by talented local chefs, where you can master the art of making authentic dishes like Caramelized Apple Kouign-Amann or Moules Marinières.

Mixology workshopsUnleash your inner mixologist as professional bartenders guide you through the craft of creating tantalizing cocktails inspired by the flavors of Brittany, using locally produced spirits and fresh ingredients.

Artisanal chocolate tastingIndulge your sweet tooth with a guided tasting of exquisite artisanal chocolates crafted by the finest chocolatiers in Saint-Malo and discover the fascinating history behind each delectable creation.

Local craft beer appreciationJoin a beer connoisseur to delve into the vibrant world of Breton craft breweries, sampling a variety of unique and flavorful beers that showcase the region's rich brewing heritage.