Foraging with the ChefJoin the hotel's chef on a guided tour through the surrounding forests and fields, as you pick out fresh ingredients to be used in your dinner that evening.

Historic Pub TourTake a stroll through the quaint English village of Southill, as your knowledgeable guide provides you with anecdotes and trivia about the local pubs, including the history of your hotel's very own establishment.

Cocktail MasterclassLearn how to shake and stir like a pro, as you create your very own cocktails under the guidance of the hotel's mixologist.

Wine TastingSpend an indulgent afternoon sampling a variety of wines, from rare and local blends to international bottles.

Jam-Making WorkshopGet your hands sticky as you master the art of creating fresh, homemade jams and jellies, which you can take home as gifts or enjoy with your breakfast the next day.

English Afternoon TeaExperience the quintessential English tradition of afternoon tea, complete with finger sandwiches, freshly-baked scones and a selection of teas and cakes.