Pulque TastingIndulge in the traditional Mexican beverage, pulque, made from fermented maguey sap, as you learn about its rich history and cultural significance.

Mezcal Mixology WorkshopMaster the art of crafting unique mezcal cocktails, guided by experienced mixologists who will share their trade secrets and teach you about various types of mezcal.

Tequila TastingEmbark on a sensory journey as you savor different varieties of tequila, immersing yourself in the flavors and aromas that make this iconic Mexican spirit so renowned.

Day of the Dead Mask-Painting WorkshopUnleash your creativity as you decorate your own Day of the Dead mask, learning about the symbolism and traditions surrounding this vibrant annual celebration.

Mole Cooking ClassLearn how to prepare the complex and flavorful mole sauce, using a traditional recipe passed down through generations, and savor the fruits of your labor afterward.

Mexican Chocolate WorkshopDiscover the secrets of making authentic Mexican chocolate, taking part in the entire process from roasting cacao beans to grinding them into a velvety, rich chocolate paste.