Pasta Making MasterclassRoll up your sleeves and learn the art of creating traditional Italian pasta dishes from scratch under the guidance of skilled local chefs.

Limoncello TastingIndulge in the flavors of the renowned Italian liqueur, Limoncello, as you sample different varieties and learn about the traditional production methods.

Coffee Roasting WorkshopDiscover the secrets behind Italy's coffee culture through an immersive workshop where you'll roast your own beans and delve into the history and techniques of coffee brewing.

Neapolitan Pizza WorkshopExperience the authentic process of making Neapolitan pizza as you craft your own dough, choose your toppings, and bake it in a traditional wood-fired oven.

Olive Oil TastingEngage your senses with a guided tasting of exquisite regional olive oils, accompanied by expert insights on the production methods and characteristics of each variety.

Traditional Mozzarella Making ClassJoin local artisans in their quest for the perfect mozzarella cheese, as they reveal the traditional techniques and share the secrets behind this beloved Italian delicacy.