Limoncello TastingIndulge in a unique tasting experience as you savor traditional homemade limoncello, made from locally sourced lemons, and learn about the history and production process.

Mozzarella MakingJoin a hands-on workshop to master the art of making authentic Italian mozzarella cheese, from curdling the milk to stretching and shaping it into delicious balls.

Wine BlendingBecome a winemaker for a day and craft your own signature blend during an interactive session, guided by a professional sommelier.

Pizza MasterclassUnleash your inner pizzaiolo and perfect the art of pizza-making under the guidance of an expert chef, learning the secrets of dough stretching, toppings, and wood-fired baking.

Olive Oil AppreciationDelve into the world of olive oil during a tasting session, where you'll sample different varieties and discover the nuances of this essential Mediterranean ingredient.

Cooking ClassesImmerse yourself in the flavors of the region as you learn to prepare traditional Campanian dishes with a skilled local chef, using fresh, seasonal ingredients.