Private Pizza ChefLearn how to make authentic Neapolitan pizza from the hotel's private pizza chef, using fresh local ingredients such as buffalo mozzarella and San Marzano tomatoes.

Limoncello TastingSample the famous local liqueur, Limoncello, and learn about its origin and production process from a knowledgeable staff member.

Olive Oil TastingDiscover the differences in flavor between different types of Italian olive oils, and how they can be used in cooking and everyday life.

Wine TastingSip on a variety of Italian wines, from bold reds to crisp whites, and learn about the different regions they come from, as well as the best food pairings.

Cooking ClassesTake hands-on cooking classes with the hotel's expert chefs, learning valuable skills and techniques for creating delicious Italian dishes.

Italian Language ClassesImprove your Italian language skills with on-site language classes, offered in small group or private sessions.