Wine Tastings in the CellarExplore the hotel's underground cellar and indulge in a unique wine tasting experience, featuring a selection of exquisite Italian wines like Barolo, Amarone, and Chianti, accompanied by a knowledgeable sommelier.

Olive Oil TastingLearn about the production process of Italy's famous olive oil and sample different varieties, from delicate and fruity extra virgin olive oils to rich and robust ones.

Limoncello MakingDiscover the art of making limoncello, a popular Italian lemon liqueur, using locally sourced lemons and a secret family recipe that has been passed down for generations.

Pasta-Making WorkshopJoin an interactive pasta-making workshop where you can master the techniques to create various pasta shapes, such as tortellini, tagliatelle, and ravioli, all from scratch.

Cocktail Mixology ClassesUnleash your inner mixologist and learn to craft delicious Italian-inspired cocktails with fresh ingredients, from classic Aperol Spritz to innovative creations like the Bergamasco Bellini.

Artisanal Cheese TastingsDelight in a curated selection of artisanal cheeses, ranging from creamy gorgonzola and tangy pecorino to aged Parmigiano-Reggiano, paired with local honey, jams, and freshly baked bread.