Olive Oil TastingIndulge in a sensory journey as you sample a variety of artisanal olive oils made from local olives, learning about the different flavors and characteristics of each.

Limoncello Making ClassDiscover the secrets of crafting this traditional Italian liqueur using locally grown lemons, where you'll learn about the zesting, steeping, and sweetening process.

Pizza-Making WorkshopDive into the art of Neapolitan pizza-making, as skilled chefs guide you through the steps of creating the perfect dough, applying the toppings, and using a wood-fired oven for a truly authentic experience.

Pasta MasterclassGain hands-on experience learning to make regional pasta dishes, such as homemade gnocchi or tagliatelle, while uncovering the culinary traditions of Frattamaggiore.

Italian Coffee AppreciationImmerse yourself in the world of Italian coffee, as expert baristas share their knowledge of the different coffee blends, brewing techniques, and classic espresso drinks.

Truffle Hunting ExcursionEmbark on an adventure to hunt for rare and aromatic truffles in the lush countryside surrounding the hotel, guided by experienced Trifolau and their trusty truffle-hunting dogs.