Homemade pasta making classGuests can learn the art of making homemade pasta from the hotel's resident chef, using traditional Italian methods and ingredients.

Wine tastingThe hotel's extensive collection of Italian wines can be sampled in a private tasting session, guided by a knowledgeable sommelier who will explain the history and characteristics of each wine.

Truffle huntingGuests can join a local truffle hunter and his trained dog on a hunt for the elusive white truffle, an authentic and unforgettable experience of the surrounding Piedmont region.

Espresso-making workshopLearn the secrets of making the perfect Italian espresso from expert baristas in a hands-on workshop, and savor the results with freshly baked pastries.

Bread baking classGuests can try their hand at baking traditional Italian breads with the hotel's baker, using regional ingredients and techniques to produce a delicious and fragrant loaf.

Olive oil tastingDiscover the nuances and complexities of Italian olive oil in a guided tasting session, with experts explaining the different varieties, production methods, and pairing suggestions.