Italian Cooking ClassLearn the art of traditional Italian cuisine with our skilled chefs, who will guide you through a hands-on cooking experience using local ingredients, such as ripe tomatoes from Mount Etna and Sicilian olive oil.

Wine TastingDiscover the rich flavors of Sicilian wines during a guided tasting session led by our knowledgeable sommelier, who will introduce you to the distinctive characteristics of Sicily's famous Nero d'Avola or the aromatic Etna Rosso.

Limoncello WorkshopImmerse yourself in the world of citrus as you learn how to make the refreshing Sicilian liqueur Limoncello, using freshly picked lemons from our own garden and our secret family recipe.

Aperitivo on the TerraceIndulge in a relaxing evening on our rooftop terrace while savoring a selection of locally sourced antipasti, accompanied by a refreshing drink and breathtaking views of the Ionian Sea.

Sicilian Pastry MakingJoin our pastry chef as they reveal the secrets behind Sicily's exquisite sweet treats, such as cannoli and cassata, and try your hand at creating these delectable delights.

Olive Oil TastingDelve into the world of olive oil as our expert guide educates you on the different varieties produced in Sicily, allowing your taste buds to journey through a range of flavors and intensities.