Italian Culinary ExperienceEmbark on a gastronomic journey with our hotel's exclusive cooking classes led by renowned Neapolitan chefs, where guests can learn to prepare traditional Italian dishes such as pizza, pasta, and gelato.

Limoncello WorkshopDelve into the world of the iconic Italian liqueur, Limoncello, by participating in a hands-on workshop where you can learn about the history and production process as well as create your own personalized bottle to take home.

Olive Oil TastingIndulge in an authentic Italian experience by joining our expert sommeliers for an olive oil tasting session, where you can sample a range of locally produced extra virgin olive oils while learning about their distinctive flavors and different production methods.

Coffee AppreciationImmerse yourself in the Italian coffee culture through a specialized workshop where guests can discover the art of making the perfect espresso or cappuccino, from grinding the beans to mastering latte art.

Wine and Cheese PairingTreat your taste buds to a tantalizing experience by participating in a wine and cheese pairing session, curated by our knowledgeable sommeliers who will guide you through a selection of regional wines paired with exquisite local cheeses.

Neapolitan Pasticceria ClassUncover the secrets of Neapolitan pastries by joining our master pastry chef for a delightful workshop, where you can learn to make traditional sweets like sfogliatelle and babà, synonymous with the vibrant pastry scene in Naples.