Limoncello makingGuests can learn the art of making traditional Limoncello liqueur, using lemons grown in the hotel's garden in a private masterclass.

Italian cooking classesHands-on cooking classes with a local chef to master the art of making Italian dishes like pasta, pizza, and risotto.

Olive oil tastingA guided tour of the hotel's olive groves followed by a tasting of different varieties of extra virgin olive oil produced on-site.

Wine tastingAn expert-led wine tasting session of some of the famous local wines like Lacryma Christi, using grapes grown in the area's volcanic soil.

Hammam & SpaA Moroccan-style steam bath and spa offering a range of treatments such as massages, facials, and body wraps using natural locally sourced ingredients like sea salt and olive oil.

Yoga classesDaily yoga classes with a trained instructor held on the hotel's roof terrace, providing breathtaking views of the Bay of Naples.