Olive Oil TastingGuests can indulge in a tasting of the local olive oil of Kos Island, where the hotel is located, and learn about the production process from experienced olive oil producers.

Greek Cooking ClassThe hotel organizes cooking classes with local chefs who teach traditional Greek recipes and share their culinary secrets with guests.

Wine TastingThe hotel offers a wine tasting experience featuring boutique wines from the island's vineyards, with a sommelier as a guide.

Garden TourThe hotel's botanical garden has a variety of trees, flowers, and herbs indigenous to Kos Island, and guests can join a tour to learn about them and their uses in local cuisine and medicine.

Nature WalkThe hotel is situated near a wildlife refuge and guests can join a guided nature walk to observe the flora and fauna of the area.

Yoga ClassesThe hotel organizes yoga classes in its outdoor spaces, surrounded by greenery and with a view of the Aegean sea.