Flavored gin workshopGuests can participate in a gin-tasting event, learning about the history and distillation process of different types of gin, and even create their own unique gin flavor to take home.

Belgian chocolate-making classLearn the art of chocolate making in Belgium, the land of the world-renowned chocolate, by making truffles and pralines with the guidance of a professional chocolatier.

Beer tasting experienceVisitors can enjoy a beer-tasting session, sampling a variety of Belgium's finest brews and learning about the brewing process and history of beer in the country.

Fruit harvesting activityGuests can participate in local fruit harvest, picking fresh fruits from the orchards and enjoying their bounty as part of a delicious breakfast served at the hotel's restaurant.

Foraging tourTake a guided tour with a local forager, learning about the wild edibles and medicinal plants that grow in the region, and enjoying a foraged lunch on your return to the hotel.

Local cider-making demonstrationWatch the traditional method of making regional ciders, taste the different varieties and learn about the history of cider making in the area.