Truffle huntingGuests can participate in a truffle hunt with a trained guide and trained dog to find and dig up rare truffles that grow in the hotel's private forest.

Cider makingLearn how to make traditional English cider with locally sourced apples and equipment, including a press and fermentation barrels.

Artisan bread makingTake a class from a local baker and learn how to make bread like a professional using regional flour and yeast.

Sheep herdingGuests can work with a Border Collie to herd sheep on a nearby farm and learn about the tradition of shepherding in the English countryside.

BeekeepingGet up close and personal with bees and learn about the process of honey making including the importance of bees in the ecosystem.

ForagingEnjoy a walk with a guide to collect local wild foods and then use them in a culinary workshop to create a unique and sustainable dish.