Truffle HuntingVisitors can accompany an experienced guide and trained dogs to hunt for the rare and delicious truffles that grow in the surrounding forests.

Pasta MakingThe hotel's chef offers exclusive lessons in traditional Italian pasta-making techniques, where guests can learn to make and indulge in their own handmade pasta.

Olive Oil TastingGuests can sample and learn about the production process of extra virgin olive oil: a staple ingredient to many Italian dishes: with guidance from the hotel's knowledgeable staff.

Bread MakingThe kitchen team conducts workshops that teach visitors how to create bread from scratch and try their creations with toppings such as cheeses and cold cuts.

Italian Pastry MakingThe hotel's pastry chef hosts a session where attendees can learn the secrets to creating delicious Italian pastries such as Cannoli and Tiramisu.

Cooking ClassesVisitors get the opportunity to learn firsthand from the hotel's chefs the art of preparing authentic Italian recipes and take home new culinary skills.