Olive oil tourguests can join a guided tour of the hotel's own olive groves and learn about the traditional methods of olive oil production, followed by a tasting of the estate's olive oil.

Mozzarella-making classa hands-on experience for guests to learn how to make fresh mozzarella cheese from scratch, using locally sourced buffalo milk.

Candle-making workshopguests can participate in a candle-making workshop with a local artisan, creating their own unique scented candles to take home as a souvenir.

Cooking classlearn to cook traditional Calabrian dishes with the hotel's chef, using fresh local ingredients and traditional cooking methods.

Wine tastingguests can indulge in a selection of carefully curated local wines, accompanied by light snacks and cheeses, while enjoying views of the surrounding countryside.

Trekkingthe hotel offers a range of guided trekking tours through the hills and valleys surrounding the estate, showcasing the natural beauty of the region.